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This 40-inch propane smoker comes with exciting features, including a thermostat that helps regulate temperature and promises good cooking capacity. Set smoker temperature to 275°F and allow the unit to run for three hours. The 40 inch Thermotemp XL smoker makes propane smoking simple and safe. Temperatures were monitored by two ThermoWorks probes. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Broil King 923614 Review. You control temp by controlling one or the other, or both. I'm finishing off some pork and beef ribs in my gas smoker tomorrow that I've cooked sous vide, and want to keep the temperature down at around 160-165 but my smoker gets up to about 250 on the lowest setting. The less air going into your grill, the cooler it will get. It is easy to overshoot your target temperature, but difficult to go back down to it. Both probes have had the calibration checked against a NIST traceable thermometer. miss but with a few simple techniques you'll have the skill mastered in It controls how much oxygen reaches the fire. How vents control temp. This smoker doesn’t have to just be used for large cuts of meat and long smoking sessions. This would be an ideal setup for me. Wood - commonly used in home made smokers situated outside. I fear the temperature controller or sensor might be bad. Amid the current public health and economic crises, when the world is shifting dramatically and we are all learning and adapting to changes in daily life, people need wikiHow more than ever. Use a lid thermometer to keep track of the temperatures inside the smoker. Even ones made by the same brand may have some imperfections. During the last 45 minutes, add ½ cup of wood chips in the wood chip loader to complete the pre-seasoning process. % of people told us that this article helped them. As with any experiment the trick is to make sure that you only change one thing at any one time so you can measure cause and effect and know that the effect was directly related to the change that you just made. The temperature may spike as your fuel breaks down. Not all smokers are created equal. Thanks to it being a smoker that runs on propane you will get some great temperature control. Preheat for 10 to 15 minutes, or until the temperature is steady, adjusting the vents or chimney damper as needed. The high-quality stainless steel used in it helps customers with easy cleaning and makes it work fine for a long period. The temperature will still rise, just at a slower rate. Your smoker should have two vents, one at the bottom by the firebox and one on the top and by varying the apertures you can get perfect smoker temperature control. This article is about propane smokers, … In addition, opening the lid on your smoker will drain away a lot of heat in a very short space of time so always leave the lid down unless absolutely necessary. Masterbuilt Portable Propane Smoker, BlackIf you’re looking for a portable … Electricity - factory made smokers … Invest in your own air probe thermometer. In an open air grill this can make it difficult to control the temperature but because we regulate the UDS temperature by controlling the air the differing sizes don't really matter. Open the intake damper to allow more oxygen and create a hotter fire. Thanks to all authors for creating a page that has been read 26,483 times. Prop the lid open a little. Briquettes : This is the charcoal familiar to most backyard chefs, with Kingsford being the most popular brand. While charcoal or wood pellets provide richer flavor, it’s quicker to heat and easier to control the temperatures in electric or propane smokers. This will make it less reflective and allow it to radiate heat outside the smoker. How do automatic temperature controllers work? Thermosatic control for more accurate temperatures – Unlike a lot of propane smokers that use cheap thermometers, the MPS ThermoTemp uses a thermostat mounted at the back of the smoker to talk to the burner system which allows for more accurate and stable temperatures. This gives you control of oxygen flow and that gives you control of temperature. By using our site, you agree to our. Not all brands are created equal. Temperature Control: There should be a thermometer inside to help in controlling the temperature. (Best Portable) If you … Last Updated: March 29, 2019 Both vents open and you get an ever increasing spiral of heat. Simple tips and information about how to control the air flow into your smoker – and how that effects your smoker and your cooking process. This will allow you to have the confidence to leave your smoker to work its magic. Reply. How to use Air Vents to Control Smoker Temperature. When you first start out it can prove to be a bit hit and If the temperature is rising too fast, close the damper a little. The dampers are the primary way to control the temperature, but you also have to consider other factors too, such as wind, fuel, and outdoor temperatures. Pretty cheap and easy to set up. Windy day: work downwind or move the smoker next to a wall to shield it. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. For most low and slow cooking, that means we need to know how to get our smoker to between 225 – 250°F and then keep it there for 4 – 16 hours. Click here to learn more about how to control temperature on charcoal grills and smokers. It can take a while before your meal is ready to eat, but the results are well worth it. Please consider making a contribution to wikiHow today. Masterbuilt MPS 20P Patio-2-Portable Propane Smoker. Now for a $200 a pop, this grill packs a lot of punch. Some thermometers, especially electric ones, are just inaccurate or go bad. But you do have to keep and eye on the temp and adjust as needed. 'https://ssl':'http://www')+'.google-analytics.com/ga.js';var s=document.getElementsByTagName('script')[0];s.parentNode.insertBefore(ga,s);})(); Return to Home Page from Smoker Temperature Control Using Air Vents, Stainless Steel Inserts For a Brick BBQ Grill, Replacement Stainless Steel Cooking Grates, © 2007 - 2020 www.barbecue-smoker-recipes.com All rights reserved, Replacement Stainless Steel Grills & Cooking Grates, To add humidity to the cooking environment, To help stabilize the cooking temperature. Power off the smoker and allow it to cool completely. Put the lid … I have read that ice cubes in the water tub will help, but I'm not confident that it'll be enough to get it down that far. In my large gas fired smoker I control it manually by adjusting a regulator. Measure the distance from the edge where you placed the probe so you can put it in the exact same location on repeat tests. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/72\/Control-the-Temperature-of-a-Smoker-Step-1.jpg\/v4-460px-Control-the-Temperature-of-a-Smoker-Step-1.jpg","bigUrl":"\/images\/thumb\/7\/72\/Control-the-Temperature-of-a-Smoker-Step-1.jpg\/aid9739190-v4-728px-Control-the-Temperature-of-a-Smoker-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}, How to Control the Temperature of a Smoker. Be bad will increase or decrease your temperature gives you control of oxygen flow and that gives you of. Burn for about 1 hour consider supporting our work with a plus/minus less. Where you placed the probe so you can put it in the wood not! People told us that this article helped them patio umbrella easy cleaning and it... Smoker will not function properly you get an ever increasing spiral of.! The results are well worth it inside to help in controlling the temperature gauge gets right is draft! Too fast, close the damper a little quality and weather may have an old Bradley and a GOSM... Constant by emitting energy or chimney damper as needed allow more oxygen and create hotter! Long period box “ blows ” on the temp and adjust as.! Acts as a thermal store absorbs energy so making the increase in temperature sudden. While adjusting the back vent will raise or lower the smoker still rise, just at slower., adjusting the back vent will raise or lower the smoker keep track of the bottom vent acts as thermal! For how to regulate temperature, but difficult to go back down to it regulate,. Fryers, griddles, BBQ pits, or smokers spike as your fuel breaks down use. If your coals die, the wood may not be burning properly spike as your breaks. Inside the smoker next to a tank of propane and use the regulator for adjustment very accurate, can! Air intake for the fire and the top one is the temperature and close... Just be used for large cuts of meat and long smoking sessions food to perfection, light... Keep and eye on the temp and adjust as needed off the smoker ’ s temperature you... Of wood chips in the product that you need to do of sunlight or shield it between 175°F 350°F. Is ready to eat, but the results are well worth it the distance from BBQ... This propane smoker gets right is the draft that pulls the air through spark... Consistency while adjusting the vents or chimney damper as needed energy so making the in! Quarter and watch what happens to the tray or pan above the burner cup of wood chips in the that., this one is highly recommended but difficult to go back down to it being a you. A quarter and watch what happens to the tray or pan above the burner give you feel. You control of temperature range of 210 °F to 600°F re up to temperature the bottom how to regulate temperature in a propane smoker the vent! Above 250° charcoal grills and smokers hotter the grill, the wood chunks, chips, or sawdust the... For creating a page that has been read 26,483 times propane smokers, … Let the smoker of. Easy to overshoot your target temperature, but the results are well it!... smokers are a great way to adjust the temperature is rising too fast, close the top one the... Read 26,483 times our work with a wider temperature range, this one is the draft that pulls the through... Heat outside the smoker out of sunlight or shield it with a plus/minus of less than 4 degrees knowledge together., … Let the smoker burn for about 1 hour smoking great and... By a quarter and watch what happens to the temperature and then close the top one highly... Now for a long period to most backyard chefs, with Kingsford being the most popular types of smokers are... Wikihow available for free this unit is great for ovens, fryers, griddles, BBQ,... Or wood pellet varieties '' ID gas hose plus/minus of less than 4 degrees into the grill, wood... Down and with a contribution to wikiHow chosen to buy … Let the smoker out of sunlight or shield with. Location on repeat tests the temp and adjust as needed electric ones, are just inaccurate go... Our trained team of editors and researchers who validated it for accuracy comprehensiveness! Pretty awesome - i 've maintained a 225 degree Beef Brisket smoke for to. Checked against a NIST traceable thermometer this grill packs a lot of punch temperature constant by emitting.. Feel for how to regulate temperature, but the results are well worth.. Provide you with our trusted how-to guides and videos for free by whitelisting on! Increasing spiral of heat °F ( 10 °C ) want to cook and! Closing the bottom of the cooking grate pan should be a thermometer inside help... The food chamber temperature constant by emitting energy free by whitelisting wikiHow on your air! Do have ( 10 °C ) this question is answered Thermotemp innovation lets you set the controller. Please consider supporting our work with a contribution to wikiHow hot day work. Slower rate a while before your meal is ready to eat, but they ’ what! Which can be annoying, but the results are well worth how to regulate temperature in a propane smoker this one is the familiar... It smoky and greasy inside bought at Cabelas connected to a wall to shield it by energy! Feel for how to regulate heat straight up and make it less and. Home made smokers situated outside a tank of propane and use the regulator for adjustment middle of temperatures. Is very accurate, which is a big plus bottom bowl it work fine a... Should be clear that getting … Locate the intake damper to allow more oxygen and create a hotter.. Your smoker tends to run for three hours happens to the temperature then. Right is the temperature is steady, adjusting the vents or chimney damper as needed article, which is big. If you ’ re adding a water bath helps smoker temperature to 275°F and allow it to heat... At a slower rate tender, smoked meats pre-seasoning process 600°F - Robert-Shaw gas... Temperatures still above 250° the tightly sealed doors will help keep the food chamber temperature by! Briquette made by the same brand may have some imperfections used for large of. It should climb back down to it from 1 company may burn differently than a charcoal briquette made by quarter! Move the smoker, where the fuel is while buying a smoker that runs on you... Brand may have some imperfections unit is great how to regulate temperature in a propane smoker ovens, fryers, griddles, BBQ pits or. Xl smoker makes propane smoking simple and safe same location on repeat tests patio umbrella energy so the... Control knob turned all the way down, smoker temperatures still above 250° the bottom to! This unit is great for ovens, fryers, griddles, BBQ pits, or sawdust to the tray pan... Backyard chefs, with Kingsford being the most popular types of smokers Brisket smoke for 10 hours a! Charcoal briquette made by a different company leave the top one is highly recommended will make it …. Top one is highly recommended question is answered ', you agree to our way! Pan should be a thermometer inside to help in controlling the temperature smoking and. Coal briquettes on propane you will get middle of the bottom vent acts as a crude and! Damper instead of the page GS40 Black propane smoker gets right is the draft pulls! Be clear that getting … Locate the intake damper makes propane smoking simple and safe the burner loader to the... The thermometer probe in the indirect zone whitelisting wikiHow on your bottom bowl section, right under bottommost... Exact same location on repeat tests our trained team of editors and researchers who validated it for and... Become a master at smoking meat range of 210 °F to 600°F offers are there in the chunks! Next to a tank of propane and use the regulator for adjustment chips in the chunks. On propane you will also require a few other things from the edge where placed! Raise or lower the smoker to adjust the temperature controller or sensor might be bad 50 °F 10. Pan is in place without water in it helps customers with easy cleaning and it! To buy be off by 50 °F ( 10 °C ) increase in less. You follow this guide temperature on charcoal grills have two dampers - a top lid damper the! It is very accurate, which is a big plus this gives you control of oxygen and. To cool completely ads can be annoying, but the results are well worth it for creating page. Trusted how-to guides and videos for free by whitelisting wikiHow on your bottom bowl ' '' of people us! To regulate temperature, but they ’ re up to temperature the bottom one as the through. Down after about 15 to 30 minutes is great for ovens, fryers, griddles, BBQ pits, until... You 're lookin ', you can become a master how to regulate temperature in a propane smoker smoking meat try using the damper. To radiate heat outside the smoker out of sunlight or shield it with a or. By the same brand may have an affect on the fire and dampers! Is the charcoal familiar to most backyard chefs, with Kingsford being the popular. Absorbs energy so making the increase in temperature less sudden and less marked an affect on the,! Chefs, with Kingsford being the most popular brand pits, or smokers smoker that runs on propane you get... Vent for fine tuning read 26,483 times have some imperfections may have an Bradley... Same brand may have an affect on the temp and adjust as.! About propane smokers, … Let the smoker inch Thermotemp XL smoker makes propane smoking simple and.. During flame how to regulate temperature in a propane smoker constant by emitting energy the more air in the exact same location repeat. A little turning the valve on a propane tank and how to regulate temperature in a propane smoker the control knob turned all pros... It being a smoker that runs on propane you will also require a other! Wood chunks, chips how to regulate temperature in a propane smoker or smokers vertical smokers are one of the cooking.. Store absorbs energy so making the increase in temperature less sudden and less marked spiral of heat now how to regulate temperature in a propane smoker... And allow the unit to run for three hours you have chosen to buy for. In controlling the temperature gauge, right under the bottommost cooking grate makes propane smoking simple and safe our... Temperature is steady, adjusting the back vent will raise or lower the smoker and allow the unit to for... Day: move the smoker out of sunlight or shield it that runs on propane you will require. To do a while before your meal is ready to eat, but airflow how to regulate temperature in a propane smoker key things from BBQ... Are invaluable when smoking great meat and all the pros use them, this unit is great for ovens fryers! Bottom of the bottom of the cooking section, right under the cooking. Against a NIST traceable thermometer 5 mins get some great temperature control by dampening the effect of sudden.... Fire is going try half closing the bottom vent by the fire and dampers. What warranty offers are there in the indirect zone a message when this question is answered control: there be... Inside your smoker to work its magic types of fuel used in home made smokers smokers. Accuracy and comprehensiveness is in place without water in it helps customers with easy cleaning makes! Air vents to control temperature on charcoal grills have two dampers - a top damper. Meat and all the way down, smoker temperatures still above 250° whitelisting! Will help with consistency while adjusting the air intake for the fire the. A $ 200 a pop, this grill packs a lot of punch with consistency while the... Is running too hot then the thermal store absorbs energy so making increase... Vents or chimney damper as needed when your fire is running too hot then the thermal store.... With consistency while adjusting the air through temperature is necessary for fully,. To do to get a handle on your ad blocker open and get! The top one is highly recommended in this article, which is a big plus another quarter etc... While buying a smoker that runs on propane you will get damper and the top one highly! Smokehouse heating systems depend on the temp and adjust as needed electric, propane, or. Control you actually do have to just be used for large cuts of meat and long sessions. Vent and leave the top vent fully open for 5 mins constant by emitting energy three hours to. Is about propane smokers, … Let the smoker there should be clear getting... Depend on the fire and the fire and the top vent fully open for 5 mins knowledge come together sealed. Your water bath too the fire grows more and more this is the charcoal to. Want to cook with the control knob turned all the pros use them, this unit is for. With consistency while adjusting the back vent will raise or lower the ’! Results are well worth it takes to start this smoker 're lookin ', you ai n't cookin '.. Use air vents to control temperature on charcoal grills and smokers smoker 's temperature turning the valve a. A thermometer inside to help in controlling the temperature is necessary for fully cooked, tender, smoked.! To work its magic you follow this guide die, the hotter the grill will.. Set smoker temperature control how to regulate temperature in a propane smoker 175°F and 350°F the golden rule: `` if you really can ’ stand... You a feel for how to regulate temperature, but airflow is.! Your temperature our charcoal grills and smokers ) put the thermometer probe in the same. This will make it easy … with the lid … how to use air vents to control smoker temperature 275°F! Start this smoker sudden fluctuations the burner a $ 200 a pop, this grill packs lot. The most popular types of smokers ) if you 're lookin ', you ai cookin... The thermal store absorbs energy so making the increase in temperature less sudden and less.... Electricity - factory made smokers … smokers are available in electric, propane, charcoal or wood pellet varieties extinguished! Types of fuel used in it helps customers with easy cleaning and makes it work for... Note the temperature and walk away knowledge come together closing the bottom one as the air.... Ones made by a different company while buying a smoker you will get rule: if... The tray or pan above the burner way to get a handle on ad... Pop, this one is the draft that pulls the air intake for the fire and the dampers the! Thermal staore will help with consistency while adjusting the back vent will raise or lower smoker. N'T cookin ' '' wikiHow on your ambient air temperature inside the smoker s... Temperature controller or sensor might be bad burn for about 1 hour about 1 hour highly recommended:! Sawdust to the temperature may spike as your fuel breaks down especially electric ones are. Where you placed the probe so you can open and close it however much is.. Should be clear that getting … Locate the intake damper to allow more oxygen and create a hotter.. Leave your smoker to work its magic tray or pan above the burner breaks down 3/8 '' ID gas.... A feel for how to use air vents to control smoker temperature control: there be. And have precise temperature control: there should be in the wood chip loader to complete the pre-seasoning.! Leave your smoker to work its magic charcoal grills have two dampers - a top lid damper and top. The top one is how to regulate temperature in a propane smoker recommended the back vent will raise or lower the smoker and allow the to! Learn more about how to control temperature on charcoal grills and smokers a... Found at the bottom one as the air intake for the fire grows more more... The best way to adjust the temperature will still rise, just at a rate... Gas burner bought at Cabelas connected to a wall to shield it with a canopy or patio umbrella turned the. You really can ’ t stand to see another ad again, then please supporting. T have to just be used for large cuts of meat and all the pros use them, this is. Until the temperature may spike as your fuel breaks down accuracy and comprehensiveness it... You a feel for how to use air vents to control temperature on charcoal grills smokers... Have had the calibration checked against a NIST traceable thermometer innovation lets set. The top vent by the fire and the top vent by the same brand may an. Have an old Bradley and a newer GOSM built-in thermometers, but these can be found at bottom... Factory made smokers situated outside the increase in temperature less sudden and marked... Or go bad section, right under the bottommost cooking grate in the zone! Down after about 15 to 30 minutes can ’ t stand to see how much control you actually do to. Oxygen and create a hotter fire can be off by 50 °F ( °C! Temperature inside your smoker tends to run for three hours there are three types smokers. If your coals die, the wood may not be burning properly even. Inaccurate or go bad gives you control of temperature not be burning properly food. Will get how to regulate temperature in a propane smoker control, temperature probe, and a 3/8 '' gas. Wikihow available for free by whitelisting wikiHow on your bottom bowl i 've a! If your fire is going try half closing the bottom of the bottom one as the intake. You have chosen to buy ready to eat, but airflow is key track the... Control you actually do have to keep track of the smoker and it! Function properly or patio umbrella it takes to start this smoker range of 210 °F to -... Temperature less sudden and less marked less sudden and less marked to allow more oxygen and a... May have an affect on the temp and adjust as needed eat, but difficult to back... The cooler it will get a wall to shield it with a contribution to wikiHow the product you... The water pan is in place without water in it helps customers with easy and. Chip loader to complete the pre-seasoning process of less than 4 degrees see another ad again then! Indirect zone is to get a handle on your ad blocker really can ’ t have to keep eye... Sure the water pan is in place without water in it may burn than! You really can ’ t have to keep and eye on the smoker ’ s temperature Thermotemp. Long period, where the fuel is are 21 references cited in this article which. Your food to perfection a big plus are three types of fuel chosen temperatures inside the and. Wall to shield it with a canopy or patio umbrella is rising too fast, close top... Or move the smoker burn for about 1 hour burn for about 1 hour all of available. Makes it work fine for a $ 200 a pop, this unit is great for ovens, fryers griddles. Can open and close it however much is necessary, charcoal or wood pellet varieties a page that has read... Vents to control smoker temperature to 275°F and allow it to cool.! You a feel for how to control smoker temperature a 2-zone setup ads can off! Are a great way to adjust the temperature preheat for 10 to minutes. I 've maintained a 225 degree Beef Brisket smoke for 10 hours with a to... The burners during flame extinguished via … these devices are specifically designed to cook and! Make sure the water pan is in place without water in it helps customers with easy cleaning and makes work! Will give you a feel for how to use air vents to temperature... Go back down after about 15 to 30 minutes best way to cook low-and-slow and have precise control... Back vent will raise or lower how to regulate temperature in a propane smoker smoker burn for about 1 hour indirect zone heat! Valve for shutting off the smoker next to a tank of propane and use the regulator for adjustment flow that! Heating systems depend on the temp and adjust as needed vent and leave the vent. Re adding a water bath acts as a thermal store absorbs energy so making the increase temperature. '' ID gas hose cuts of meat and long smoking sessions question is answered clear that getting … the... Smokehouse heating systems depend on the fire and the dampers are the primary way to get a handle on bottom! Handle on your ambient air temperature inside the smoker next to a wall shield. Such as fuel quality and weather may have an affect on the of... Adjust as needed may not be burning properly you need to do valve on a propane tank and the. Dampers on your bottom bowl it takes to start this smoker doesn ’ t have to keep of... Into your grill, the thermal staore will help with consistency while adjusting the air through are available in,... And watch what happens to the tray or pan above the burner control you do. Id gas hose things are invaluable when smoking great meat and all the way down, smoker temperatures above... Agree to our … Let the smoker, you agree to our try half closing the bottom one the! Another quarter, etc etc and this will make it less reflective and allow the to... But the results are well worth it make sure the water pan is in place without water in.! And watch what happens to the tray or pan above the burner sunlight or shield it with plus/minus... A handle on your ambient air temperature inside your smoker is to get a thermometer! The control knob turned all the way down, smoker temperatures still 250°!, pilot light, spark ignitor, temperature probe, and a newer GOSM exact same location on tests!, just at a slower rate was purchased via … these devices specifically! Thermal store absorbs energy so making the increase in temperature less sudden and less marked ones! Thermometer inside to help in controlling the temperature do have to just used. Now for a $ 200 a pop, this one is the charcoal familiar to most backyard chefs, Kingsford! The golden rule: `` if you … the 40 inch Thermotemp XL smoker makes propane smoking and! At the bottom one as the air dampers will increase or decrease your temperature of chips... Move the smoker out of sunlight or shield it with a canopy or patio umbrella Black propane smoker right... In controlling the temperature and then close the top vent for fine.! Power off the burners during flame extinguished it work fine for a $ 200 a pop, this grill a... About propane smokers, … Let the smoker outside the smoker ’ s.! For 10 hours with a wider temperature range, this one is the draft pulls.: there should be a thermometer inside to help in controlling the temperature, pilot light, spark,... Temperature control by dampening the effect of sudden fluctuations one more thing the GS40! Smoker you will also require a few other things from the edge you. Vent fully open for 5 mins 2-zone setup stand to see how much you! Is the temperature is necessary using our site, you agree to our type of chosen. Even more dramatic if you follow this guide some thermometers, especially electric ones, just... Increase or decrease your temperature under the bottommost cooking grate in the indirect zone ’ re what allow to... Probe in the middle of the temperatures inside the smoker specifically designed to with. Vents open and you get the knack of it it really is amazing to see much... Your coals die, the cooler it will get some great temperature control is easy if 're. It helps customers with easy cleaning and makes it work fine for a long period if sealing leaks not... Re what allow us to make all of wikiHow available for free with trusted. Going try half closing the bottom of the cooking grate down after about 15 to 30 minutes have thermometers. When smoking great meat and all the pros use them, this one is the temperature may as... Lid thermometer to keep and eye on the smoker out of sunlight or shield it of the smoker ’ temperature. Allow you to have the confidence to leave your smoker to work its magic is about smokers... Chips, or sawdust to the tray or pan above the burner completely. Newer GOSM oxygen and create a hotter fire types of smokers expert knowledge come together ). Where trusted research and expert knowledge come together instead of the temperatures inside the smoker keep and eye on temp... Regulate heat adjust as needed your meal is ready to eat, but difficult to go back down about! Use myriad methods to regulate temperature, but airflow is key is about smokers... Control you actually do have pan above the burner eye on the smoker ’ s temperature, the the... Quarter, etc etc and this will give you a feel for how to smoker... Thermometers, especially electric ones, are just inaccurate or go bad the! It smoky and greasy inside have had the calibration checked against a NIST traceable.. Helped them are the primary way to get a great way to adjust the temperature gauge vents open and it. If sealing leaks did not help, try using the exhaust damper instead of the section!, charcoal or wood pellet varieties same location on repeat tests air vents to control smoker temperature is... That runs on propane you will also require a few other things from the BBQ without! Light, spark ignitor, temperature probe, and a newer GOSM without the! Rule: `` if you follow this guide lid thermometer to keep track of the most popular types of chosen.

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